I’m very curious! many people here can give some interesting hints.
To eat the food you can’t get here or not in this quality and a German beer. Rothaus1is my favourite and I like Astra as well.
@WillZen
Astra is from Hamburg 
Its the typical local beer you see at the “Schanze” or at the Reeperbahn in St.Pauli. 
Ans because you like this, I asume you like stronger beers and not the ones that tastes like water 
@Hunv
I lived in Lüneburg before I moved to Australia but I was born in Freiburg, South Germany. At that time I found Astra and liked it. Yes, a Pils beer should have a task and not like water.
They have a big variation on kind of beers from many different brewery here in Australia. Not so many Pils but more of Lager, Ale, Bitter and Draught. I can get beer from Bavaria but than it is Weissbier.
Moin,
Astra is beer for girls. Jever is the only true beer for men.
Greetings from the south of Germany.
Uwe
Born in northern Germany
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Leffe for me but i can taste a lot of others
Well, for me it depends where i am. At home i like “fohrenburger”, when i am at the lake of garda, i like moretti (“baffo doro”), if i’m some where else, i’m sure i’ll find one good beer at least.
allways remember: beggars can not be choosers 
Any Belgian beer is good.
I had good memories with the Adelscott and the Georges Killians too ( Scottish beer)
Actually in Brazil, the Cerpinha is good, I can easily imagine in the south, where theres lot of German, the beer should be good 
I should say black POLAR in Venezuela
But actually I like the Regional or Zulia 
If it’s cold I like almost all
Belgian beers all the way!!
Just a few names:
belgium beers are not my favourites when I’m on holidays (the fossdem is a place to work), I prefer ‘san miguel’ in spain
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Is “reputed” to be an Irish recipe. But then again I wouldn’t trust Coors to brew anything that remotely tastes like good beer. Sorry.
Cheers.
+1 
Not for only because of FOSDEM, but probably Delirium is my favorite beer of all times
But I also often drink Leffe, Chouffe, Chimay, Triple Karmeliet, Rochefort, Westvleteren. I do not disdain also German ones and weiss ones.
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Paulaner or Erdinger Hefeweizen
One that is very very cold
I tried corona once didn’t personally like it. Maybe fresh is better? I’ll never know 
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